Monday, March 28, 2011
autumn bounty
Friday, March 25, 2011
grey
Happy weekend everyone!
Thursday, March 24, 2011
guava
I made the jam tonight, I've never had much luck making jelly and it seems to leave so much behind. But to be honest I've not had a lot of luck with jam either, fingers crossed this batch sets.
Wednesday, March 23, 2011
of love
Tuesday, March 22, 2011
red
Monday, March 21, 2011
blah
I haven't felt the desire to stay up late crafting like I usually do, but then I discovered the "Gift of love appeal" and I've been busy crocheting some cotton dishcloths to send. Nothing like some crafting for a good cause to get me out of the blahs.
the bottle of fruit is Quince from my nana, I was very excited to see it in her hands when she turned up for a visit this afternoon.
Monday, March 14, 2011
softies

Click on the Softies for Christchurch pic above if you want to help out too.
Thursday, March 10, 2011
heart
Wednesday, March 9, 2011
afternoon light
I think we could plant a forest of sunflowers next year!
Tuesday, March 8, 2011
newborn


Amy has a Facebook page for her photography you can find it here, she is also offering a free family portrait session for families that have relocated from Christchurch.
Monday, March 7, 2011
absent
Most children give out a small gift to each child at preschool when it's their 5th birthday, some give stickers or lollies. I wanted to make a little something, but with 30+ kids to make for I needed something easy. I made some little notebooks using some tired children's books and blank paper on the inside, stitched up the middle on my sewing machine. I had quite the little production line going. I totally forgot to take a photo of all of them, so these are just the rejects. I found some inexpensive pencils at Whitcoulls and miss E gave them out too. It was so nice to see all the children drawing away in them on their way home.
I also baked some of my favourite lime melting moments for her teachers, this photo shows them before they were sandwiched together with lime butter filling. They are something I don't make a lot because of all the butter! The price of butter makes these very luxurious biscuits indeed.